ALMDALAL Food Machinery

D-TANK Double Jacket Preparation Tank

D-TANK Double Jacket Preparation Tank

Machine Gallery


The machine is used for Tomato sauce manufacturing 

The tank is cylindrical in shape, vertically positioned, equipped with a double wall jacket that covers the tank body from the bottom and extends up to a quarter of the tank’s height

Machine Description

D-TANK Double Jacket Preparation Tank

  • The convex tank head is equipped with: a service and cleaning hatch with a circular cover sealed with silicone gaskets. Hole with a flange for mounting the electric motor with a gear box connected to an axle connected to a mixing mechanism 1 tooth slot equipped with 1 rotary shower Spare hole equipped with a bolt and 1 blind stop. Aperture with a vision glass crystal with a light bulb.
  • The tank body is cylindrical, equipped on the side with: Slot for sample sockets located on the side of the tank. A steam hole is located at the top of the double jacket. A steam hole is located at the bottom of the double jacket.
  • Bottom of the concave tank is equipped with: Manhole equipped with a manual butterfly valve for product discharge. Manhole equipped with a temperature sensor (thermostat) PT100 to read and control the temperature of the product. 3 electrically controlled steam valve.
Easy to use

Aperture equipped with a temperature sensor (thermostat) PT100 to read and control the temperature of the product

Stainless Steel

The tank body in contact with the product (inner surface) is made of stainless steel plate (316 SS), and all welds in the tank are polished and treated.

High efficiency

3x Electric Control Steam Valves

D-TANK Double Jacket Preparation Tank

machine brochure